The Gluten-Free Beer Index

240 of 240 entries

• Naturally Low ppm

  10 Barrel

  Pub Beer Lager

  Lager · Bend, Oregon, USA

  ABV

  5%

  IBU

  18

  barley

  clean · crisp · easy-drinking

  A Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  1 test on file

  Test provenance Reader notes
• 100% NGCI

  Alt Brew

  1808

  Porter · Madison, Wisconsin, USA

  ABV

  5.6%

  IBU

  30

  grain bill not itemised

  roasty · cocoa · coffee

  Built on grains not itemised by the source rather than barley, this Porter leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5.6% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Alt Brew

  Copperhead

  Copper Ale · Madison, Wisconsin, USA

  ABV

  5.1%

  IBU

  27

  millet

  toasty · caramel · malty

  Built on millet rather than barley, this Copper Ale leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5.1% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Alt Brew

  Hollywood Nights

  IPA · Madison, Wisconsin, USA

  ABV

  7.2%

  IBU

  52

  grain bill not itemised

  hoppy · citrus · piney

  Built on grains not itemised by the source rather than barley, this IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a robust 7.2% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Alt Brew

  Holy Hop Grenade

  Double IPA · Madison, Wisconsin, USA

  ABV

  8.9%

  IBU

  81

  grain bill not itemised

  big hops · resinous · bitter

  Built on grains not itemised by the source rather than barley, this Double IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a robust 8.9% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Alt Brew

  No Supervision

  Stout · Madison, Wisconsin, USA

  ABV

  7.1%

  IBU

  —

  grain bill not itemised

  roasty · cocoa · coffee

  Built on grains not itemised by the source rather than barley, this Stout leans on the grain's natural character instead of a wheat-style malt backbone. It carries a robust 7.1% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Alt Brew

  Ripped Jeans & Wolf Shirts

  Hazy IPA · Madison, Wisconsin, USA

  ABV

  6.3%

  IBU

  —

  grain bill not itemised

  juicy · tropical · soft

  Built on grains not itemised by the source rather than barley, this Hazy IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 6.3% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Alt Brew

  Rustic Badger

  Farmhouse Ale · Madison, Wisconsin, USA

  ABV

  6.6%

  IBU

  —

  grain bill not itemised

  peppery · dry · fruity

  Built on grains not itemised by the source rather than barley, this Farmhouse Ale leans on the grain's natural character instead of a wheat-style malt backbone. It carries a robust 6.6% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• Naturally Low ppm

  Amstel Brouwerij/Heineken

  Amstel

  Pale Lager · Amsterdam, Netherlands

  ABV

  5%

  IBU

  21

  barley

  clean · crisp · easy-drinking

  A Pale Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  ~0 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Anheuser-Busch

  Bud Light

  Light Lager · St. Louis, Missouri, USA

  ABV

  4.2%

  IBU

  6

  ricebarley

  clean · crisp · easy-drinking

  A Light Lager brewed with rice, barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a light 4.2% ABV.

  Heavy adjunct use and filtration tend to lower prolamin, and kit results on file read negative. Home kits are screening tools with limited sensitivity, so this is not a safety guarantee.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Anheuser-Busch

  Budweiser

  American Lager · St. Louis, Missouri, USA

  ABV

  5%

  IBU

  12

  ricebarley

  clean · crisp · easy-drinking

  A American Lager brewed with rice, barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5% ABV.

  Heavy adjunct use and filtration tend to lower prolamin, and kit results on file read negative. Home kits are screening tools with limited sensitivity, so this is not a safety guarantee.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Anheuser-Busch

  Busch

  American Lager · St. Louis, Missouri, USA

  ABV

  4.3%

  IBU

  —

  barley

  clean · crisp · easy-drinking

  A American Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a light 4.3% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Anheuser-Busch

  Michelob Ultra

  Light Lager · St. Louis, Missouri, USA

  ABV

  4.2%

  IBU

  10

  barley

  clean · crisp · easy-drinking

  A conventional Light Lager brewed with barley, so expect the full malt body of a traditional recipe. It carries a light 4.2% ABV.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  ~1 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Anheuser-Busch

  Odoul’s

  Non-Alcoholic Lager · St. Louis, Missouri, USA

  ABV

  0.4%

  IBU

  —

  cornbarley

  clean · crisp · easy-drinking

  A conventional Non-Alcoholic Lager brewed with corn, barley, so expect the full malt body of a traditional recipe. It carries a light 0.4% ABV.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  DETECTED

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Anheuser-Busch InBev

  Stella Artois

  Lager · Leuven, Belgium

  ABV

  5%

  IBU

  24

  barley

  clean · crisp · easy-drinking

  A Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  ~0 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  2 tests on file

  Test provenance Reader notes
• Naturally Low ppm

  Asahi

  Asahi Dry Zero

  Non-Alcoholic Lager · Tokyo, Japan

  ABV

  0%

  IBU

  —

  grain bill not itemised

  clean · crisp · easy-drinking

  A Non-Alcoholic Lager brewed with grains not itemised by the source, which typically gives a lighter, crisper body than an all-malt recipe. It carries a light 0% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  ~0 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Asahi

  Asahi Super Dry (アサヒスーパードライ)

  Dry Lager · Tokyo, Japan

  ABV

  5%

  IBU

  20

  ricecornbarley

  clean · crisp · easy-drinking

  A conventional Dry Lager brewed with rice, corn, barley, so expect the full malt body of a traditional recipe. It carries a mid-weight 5% ABV.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  ~1 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  2 tests on file

  Test provenance Reader notes
• Naturally Low ppm

  Asia Pacific Breweries Ltd

  Tiger

  Pale Lager · Singapore

  ABV

  5%

  IBU

  18

  cornbarley

  clean · crisp · easy-drinking

  A Pale Lager brewed with corn, barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5% ABV.

  Heavy adjunct use and filtration tend to lower prolamin, and kit results on file read negative. Home kits are screening tools with limited sensitivity, so this is not a safety guarantee.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Augustiner Bräu

  Augustiner Helles / Augustiner Edelstoff

  Helles · Munich, Germany

  ABV

  5.2%

  IBU

  12

  barley

  clean · crisp · easy-drinking

  A Helles brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5.2% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Ayinger

  Celebrator Doppelbock

  Doppelbock · Aying, Germany

  ABV

  6.7%

  IBU

  24

  barley

  rich · malty · warming

  A Doppelbock brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a robust 6.7% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Badische Staatsbrauerei Rothaus

  Rothaus Pils

  Lager · Black Forest, Germany

  ABV

  5.1%

  IBU

  32

  barley

  clean · crisp · easy-drinking

  A Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5.1% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  ~0 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Bass Brewers Ltd

  Bass Ale

  Pale Ale · Burton upon Trent, England

  ABV

  5.1%

  IBU

  —

  barley

  balanced · fruity · hoppy

  A conventional Pale Ale brewed with barley, so expect the full malt body of a traditional recipe. It carries a mid-weight 5.1% ABV.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Bayerische Staatsbrauerei Weihenstephan

  Weihenstephaner Original Helles

  Helles · Freising, Germany

  ABV

  5.1%

  IBU

  21

  barley

  clean · crisp · easy-drinking

  A conventional Helles brewed with barley, so expect the full malt body of a traditional recipe. It carries a mid-weight 5.1% ABV.

  Traditional barley or wheat recipe with no gluten reduction. Not suitable for celiac disease.

  ASSAY

  UNCLEAR

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Beck’s Brewery/Anheuser Busch InBev

  Beck’s

  German Pilsner · Bremen, Germany

  ABV

  4.9%

  IBU

  21

  barley

  crisp · grassy hops · snappy

  A German Pilsner brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 4.9% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  2 tests on file

  Test provenance Reader notes
• 100% NGCI

  Bierly Brewing

  Baker Street Porter

  Porter · McMinnville, Oregon, USA

  ABV

  5.5%

  IBU

  32

  ricebuckwheatmilletsorghum

  roasty · cocoa · coffee

  Built on rice, buckwheat, millet, sorghum rather than barley, this Porter leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5.5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Bierly Brewing

  Blackbird Stout

  Stout · McMinnville, Oregon, USA

  ABV

  6.2%

  IBU

  30

  milletrice

  roasty · cocoa · coffee

  Built on millet, rice rather than barley, this Stout leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 6.2% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Bierly Brewing

  Felix Pilsner

  Pilsner · McMinnville, Oregon, USA

  ABV

  4.3%

  IBU

  32

  ricesorghum

  crisp · grassy hops · snappy

  Built on rice, sorghum rather than barley, this Pilsner leans on the grain's natural character instead of a wheat-style malt backbone. It carries a light 4.3% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Bierly Brewing

  Lucky IPA

  IPA · McMinnville, Oregon, USA

  ABV

  5.5%

  IBU

  54

  sorghum

  hoppy · citrus · piney

  Built on sorghum rather than barley, this IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5.5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Bierly Brewing

  Rendezvous Double IPA

  Double IPA · McMinnville, Oregon, USA

  ABV

  7.3%

  IBU

  88

  buckwheat

  big hops · resinous · bitter

  Built on buckwheat rather than barley, this Double IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a robust 7.3% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• Standard Gluten

  Bintang Indonesia Tbk

  Bintang

  Pilsner · Indonesia

  ABV

  4.7%

  IBU

  —

  barley

  crisp · grassy hops · snappy

  A conventional Pilsner brewed with barley, so expect the full malt body of a traditional recipe. It carries a light 4.7% ABV.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Bitburger Brauerei

  Bitburger Premium Pils

  Lager · Bitburg, Germany

  ABV

  4.8%

  IBU

  23

  barley

  clean · crisp · easy-drinking

  A Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 4.8% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Crafted to Remove

  Blast Beer Company, Key West, Florida, USA

  Save the Day IPA

  IPA · Key West, Florida, USA

  ABV

  6.9%

  IBU

  —

  barley

  hoppy · citrus · piney

  A barley-malt IPA where the grain bill keeps a familiar malt-forward structure before enzymatic treatment. It carries a robust 6.9% ABV.

  Made from barley and treated with an enzyme to cut gluten fragments, and the test kits used on such beers can misread broken-down gluten. Many celiac organisations advise caution with this category.

  ASSAY

  UNCLEAR

  KIT

  GlutenTox Pro

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Boag’s Brewery (J.Boag & Son), owned by Lion Group

  James Boag’s Premium Lager

  Lager · Launceston, Tasmania, Australia

  ABV

  5%

  IBU

  —

  barley

  clean · crisp · easy-drinking

  A conventional Lager brewed with barley, so expect the full malt body of a traditional recipe. It carries a mid-weight 5% ABV.

  Traditional barley or wheat recipe with no gluten reduction. Not suitable for celiac disease.

  ASSAY

  UNCLEAR

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Boston Beer Company

  Samuel Adams Boston Lager

  Lager · Boston, Massachusetts, USA

  ABV

  5%

  IBU

  30

  barley

  clean · crisp · easy-drinking

  A conventional Lager brewed with barley, so expect the full malt body of a traditional recipe. It carries a mid-weight 5% ABV.

  Traditional barley or wheat recipe with no gluten reduction. Not suitable for celiac disease.

  ASSAY

  ~0 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Brand Bierbrouwerij

  Brand Pilsener

  Lager · Wijlre, Netherlands

  ABV

  5%

  IBU

  27

  barley

  clean · crisp · easy-drinking

  A Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Brasserie Cantillon

  Cantillon Gueuze

  Gueuze · Brussels, Belgium

  ABV

  5%

  IBU

  —

  barleywheat

  tart · bright · salty-sour

  A conventional Gueuze brewed with barley, wheat, so expect the full malt body of a traditional recipe. It carries a mid-weight 5% ABV.

  Traditional barley or wheat recipe with no gluten reduction. Not suitable for celiac disease.

  ASSAY

  UNCLEAR

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Brasserie d’Achouffe

  La Chouffe Blonde

  Belgian Strong Blonde · Achouffe, Belgium

  ABV

  8%

  IBU

  20

  barley

  rich · malty · warming

  A Belgian Strong Blonde brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a robust 8% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Breakside Brewing

  Rainbows & Unicorns IPA

  IPA · Portland, Oregon, USA

  ABV

  5.1%

  IBU

  30

  barley

  hoppy · citrus · piney

  A IPA brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5.1% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Brooklyn Brewery

  Brooklyn Lager

  Lager · Brooklyn, New York, USA

  ABV

  5.2%

  IBU

  —

  barley

  clean · crisp · easy-drinking

  A conventional Lager brewed with barley, so expect the full malt body of a traditional recipe. It carries a mid-weight 5.2% ABV.

  Traditional barley or wheat recipe with no gluten reduction. Not suitable for celiac disease.

  ASSAY

  ~0 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Brouwerij Duvel Moortgat

  Duvel

  Belgian Strong Golden Ale · Breendonk, Belgium

  ABV

  8.5%

  IBU

  33

  barley

  rich · malty · warming

  A conventional Belgian Strong Golden Ale brewed with barley, so expect the full malt body of a traditional recipe. It carries a robust 8.5% ABV.

  Traditional barley or wheat recipe with no gluten reduction. Not suitable for celiac disease.

  ASSAY

  UNCLEAR

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Budějovický Budvar n.p.

  Budweiser Original

  Czech Pale Lager · České Budějovice, Czechia

  ABV

  5%

  IBU

  32

  barley

  clean · crisp · easy-drinking

  A conventional Czech Pale Lager brewed with barley, so expect the full malt body of a traditional recipe. It carries a mid-weight 5% ABV.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  DETECTED

  KIT

  GlutenTox Home Kit

  N

  2 tests on file

  Test provenance Reader notes
• Naturally Low ppm

  Carlsberg

  Tuborg Julebryg

  Christmas Lager · Copenhagen, Denmark

  ABV

  5.6%

  IBU

  —

  barley

  clean · crisp · easy-drinking

  A Christmas Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5.6% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Carlsberg

  Tuborg Pilsener

  Lager · Copenhagen, Denmark

  ABV

  4.9%

  IBU

  —

  barley

  clean · crisp · easy-drinking

  A conventional Lager brewed with barley, so expect the full malt body of a traditional recipe. It carries a mid-weight 4.9% ABV.

  Traditional barley or wheat recipe with no gluten reduction. Not suitable for celiac disease.

  ASSAY

  ~2 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Carlsberg Group

  Carlsberg

  Pilsner · Copenhagen, Denmark

  ABV

  5%

  IBU

  8

  barley

  crisp · grassy hops · snappy

  A Pilsner brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  CCC (Compania Cervecera de Canarias)

  Dorada

  Pale Lager · Canary Islands, Spain

  ABV

  4.7%

  IBU

  —

  barley

  clean · crisp · easy-drinking

  A Pale Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a light 4.7% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  ~0 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Cerveceria Cuahtemoc

  Dos Equis

  Mexican Lager · Monterrey, Mexico

  ABV

  4.2%

  IBU

  10

  cornbarley

  clean · crisp · easy-drinking

  A conventional Mexican Lager brewed with corn, barley, so expect the full malt body of a traditional recipe. It carries a light 4.2% ABV.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  DETECTED

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Cervecería Cuauhtémoc Moctezuma

  Bohemia Pilsner

  Lager · Monterrey, Mexico

  ABV

  4.75%

  IBU

  —

  grain bill not itemised

  clean · crisp · easy-drinking

  A Lager brewed with grains not itemised by the source, which typically gives a lighter, crisper body than an all-malt recipe. It carries a light 4.75% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Cervecería Cuauhtémoc Moctezuma

  Carta Blanca

  Mexican Lager · Monterrey, Mexico

  ABV

  4.5%

  IBU

  —

  grain bill not itemised

  clean · crisp · easy-drinking

  A Mexican Lager brewed with grains not itemised by the source, which typically gives a lighter, crisper body than an all-malt recipe. It carries a light 4.5% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Cerveceria National, S.A.

  Balboa Ice

  Ice Lager · Panama

  ABV

  4.8%

  IBU

  —

  grain bill not itemised

  clean · crisp · easy-drinking

  A Ice Lager brewed with grains not itemised by the source, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 4.8% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Cerveceria y malteria Quilmes

  Quilmes

  Argentine Lager · Quilmes, Argentina

  ABV

  4.9%

  IBU

  15

  cornbarley

  clean · crisp · easy-drinking

  A Argentine Lager brewed with corn, barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 4.9% ABV.

  Heavy adjunct use and filtration tend to lower prolamin, and kit results on file read negative. Home kits are screening tools with limited sensitivity, so this is not a safety guarantee.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  China Resources Snow Breweries Ltd.

  Snow / 雪花啤酒

  Pale Lager · China

  ABV

  3.3%

  IBU

  —

  corn

  clean · crisp · easy-drinking

  A Pale Lager brewed with corn, which typically gives a lighter, crisper body than an all-malt recipe. It carries a light 3.3% ABV.

  Heavy adjunct use and filtration tend to lower prolamin, and kit results on file read negative. Home kits are screening tools with limited sensitivity, so this is not a safety guarantee.

  ASSAY

  ~0 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Coopers Brewery

  Coopers Birell Ultra Light

  Low-Alcohol Lager · Adelaide, Australia

  ABV

  0.5%

  IBU

  —

  barley

  clean · crisp · easy-drinking

  A Low-Alcohol Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a light 0.5% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Coopers Brewery

  Coopers Clear

  Australian Lager · Adelaide, Australia

  ABV

  4.5%

  IBU

  —

  barley

  clean · crisp · easy-drinking

  A Australian Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a light 4.5% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Coopers Brewery

  Coopers Lager

  Lager · Adelaide, Australia

  ABV

  4.8%

  IBU

  —

  barley

  clean · crisp · easy-drinking

  A Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 4.8% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Coopers Brewery

  Coopers Pale Ale

  Sparkling Ale · Adelaide, Australia

  ABV

  4.5%

  IBU

  24

  barley

  balanced · fruity · hoppy

  A conventional Sparkling Ale brewed with barley, so expect the full malt body of a traditional recipe. It carries a light 4.5% ABV.

  Traditional barley or wheat recipe with no gluten reduction. Not suitable for celiac disease.

  ASSAY

  UNCLEAR

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Coors Brewing Company

  Coors Light

  Light Lager · Golden, Colorado, USA

  ABV

  4.2%

  IBU

  10

  barley

  clean · crisp · easy-drinking

  A conventional Light Lager brewed with barley, so expect the full malt body of a traditional recipe. It carries a light 4.2% ABV.

  Traditional barley or wheat recipe with no gluten reduction. Not suitable for celiac disease.

  ASSAY

  UNCLEAR

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Denies & Geddes

  Red Stripe

  Jamaican Lager · Kingston, Jamaica

  ABV

  4.7%

  IBU

  23

  cassava

  clean · crisp · easy-drinking

  A conventional Jamaican Lager brewed with cassava, so expect the full malt body of a traditional recipe. It carries a light 4.7% ABV.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  DETECTED

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• 100% NGCI

  Departed Soles Brewing Company

  A Dark Night

  Cascadian Dark Ale · Jersey City, New Jersey, USA

  ABV

  5%

  IBU

  71

  sorghum

  balanced · fruity · hoppy

  Built on sorghum rather than barley, this Cascadian Dark Ale leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Departed Soles Brewing Company

  Birdie Juice

  Golden Ale · Jersey City, New Jersey, USA

  ABV

  5.2%

  IBU

  —

  milletricebuckwheatoatsquinoa

  light · smooth · lightly sweet

  Built on millet, rice, buckwheat, oats, quinoa rather than barley, this Golden Ale leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5.2% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Departed Soles Brewing Company

  Brrr-Berry

  Winter Ale · Jersey City, New Jersey, USA

  ABV

  5.9%

  IBU

  —

  milletoatsquinoa

  toasty · caramel · malty

  Built on millet, oats, quinoa rather than barley, this Winter Ale leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5.9% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Departed Soles Brewing Company

  Brut Tang Can

  IPA · Jersey City, New Jersey, USA

  ABV

  6.8%

  IBU

  —

  milletricebuckwheatoatsquinoa

  hoppy · citrus · piney

  Built on millet, rice, buckwheat, oats, quinoa rather than barley, this IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a robust 6.8% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Glutenberg Brewery

  Gose

  Gose · Montréal, Québec, Canada

  ABV

  3.5%

  IBU

  7

  milletbuckwheatcornquinoa

  tart · bright · salty-sour

  Built on millet, buckwheat, corn, quinoa rather than barley, this Gose leans on the grain's natural character instead of a wheat-style malt backbone. It carries a light 3.5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Departed Soles Brewing Company

  Bumper Hops

  Hazy IPA · Jersey City, New Jersey, USA

  ABV

  5.3%

  IBU

  —

  milletriceoatsquinoa

  juicy · tropical · soft

  Built on millet, rice, oats, quinoa rather than barley, this Hazy IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5.3% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Departed Soles Brewing Company

  FreeBlurred

  Double IPA · Jersey City, New Jersey, USA

  ABV

  8%

  IBU

  —

  milletricebuckwheatoatsquinoa

  big hops · resinous · bitter

  Built on millet, rice, buckwheat, oats, quinoa rather than barley, this Double IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a robust 8% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Departed Soles Brewing Company

  Ghosts of Pumpkins Passed

  Pumpkin Ale · Jersey City, New Jersey, USA

  ABV

  4.5%

  IBU

  —

  milletriceoatsquinoa

  toasty · caramel · malty

  Built on millet, rice, oats, quinoa rather than barley, this Pumpkin Ale leans on the grain's natural character instead of a wheat-style malt backbone. It carries a light 4.5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Departed Soles Brewing Company

  Go Big Or Go Home

  Belgian Tripel · Jersey City, New Jersey, USA

  ABV

  8.5%

  IBU

  —

  milletricebuckwheatoatsquinoa

  rich · malty · warming

  Built on millet, rice, buckwheat, oats, quinoa rather than barley, this Belgian Tripel leans on the grain's natural character instead of a wheat-style malt backbone. It carries a robust 8.5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Departed Soles Brewing Company

  GoodbIPA: Four My Homie

  IPA · Jersey City, New Jersey, USA

  ABV

  6%

  IBU

  —

  milletricebuckwheatoatsquinoa

  hoppy · citrus · piney

  Built on millet, rice, buckwheat, oats, quinoa rather than barley, this IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 6% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Departed Soles Brewing Company

  New Jersey Ninja

  Blonde Ale · Jersey City, New Jersey, USA

  ABV

  4.8%

  IBU

  —

  milletbuckwheatoatsquinoa

  light · smooth · lightly sweet

  Built on millet, buckwheat, oats, quinoa rather than barley, this Blonde Ale leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 4.8% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Departed Soles Brewing Company

  None Shall PATH

  Pale Ale · Jersey City, New Jersey, USA

  ABV

  6.3%

  IBU

  —

  milletoatsquinoa

  balanced · fruity · hoppy

  Built on millet, oats, quinoa rather than barley, this Pale Ale leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 6.3% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Departed Soles Brewing Company

  Rick Rolled-Oat Coffee Stout

  Cascadian Dark Ale · Jersey City, New Jersey, USA

  ABV

  5.3%

  IBU

  —

  milletriceoatsquinoa

  balanced · fruity · hoppy

  Built on millet, rice, oats, quinoa rather than barley, this Cascadian Dark Ale leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5.3% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Departed Soles Brewing Company

  Senses Pail

  Pale Ale · Jersey City, New Jersey, USA

  ABV

  5.9%

  IBU

  —

  milletoatsquinoa

  balanced · fruity · hoppy

  Built on millet, oats, quinoa rather than barley, this Pale Ale leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5.9% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Departed Soles Brewing Company

  Wave Runnering

  Session IPA · Jersey City, New Jersey, USA

  ABV

  4.2%

  IBU

  —

  milletricebuckwheatoatsquinoa

  hoppy · citrus · sessionable

  Built on millet, rice, buckwheat, oats, quinoa rather than barley, this Session IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a light 4.2% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• Naturally Low ppm

  Deschutes

  Black Butte Porter

  Porter · Bend, Oregon, USA

  ABV

  5.2%

  IBU

  30

  barley

  roasty · cocoa · coffee

  A Porter brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5.2% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Deschutes

  Jubelale

  Winter Ale · Bend, Oregon, USA

  ABV

  6.7%

  IBU

  65

  barley

  toasty · caramel · malty

  A conventional Winter Ale brewed with barley, so expect the full malt body of a traditional recipe. It carries a robust 6.7% ABV.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Deschutes

  Mirror Pond Pale Ale

  Pale Ale · Bend, Oregon, USA

  ABV

  5%

  IBU

  40

  barley

  balanced · fruity · hoppy

  A Pale Ale brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  1 test on file

  Test provenance Reader notes
• 100% NGCI

  Divine Science Brewing

  Baltic Porter

  Porter · Orange County, California, USA

  ABV

  7%

  IBU

  —

  milletricebuckwheat

  roasty · cocoa · coffee

  Built on millet, rice, buckwheat rather than barley, this Porter leans on the grain's natural character instead of a wheat-style malt backbone. It carries a robust 7% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Divine Science Brewing

  Blanca Nieves Hef

  Hefeweizen · Orange County, California, USA

  ABV

  5%

  IBU

  —

  milletricebuckwheat

  citrusy · spiced · soft

  Built on millet, rice, buckwheat rather than barley, this Hefeweizen leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Divine Science Brewing

  Glizzy Means GO! Guava Gose

  Gose · Orange County, California, USA

  ABV

  6.5%

  IBU

  —

  milletricebuckwheat

  tart · bright · salty-sour

  Built on millet, rice, buckwheat rather than barley, this Gose leans on the grain's natural character instead of a wheat-style malt backbone. It carries a robust 6.5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Divine Science Brewing

  Moka Diosa Stout

  Stout · Orange County, California, USA

  ABV

  5.3%

  IBU

  —

  milletricebuckwheat

  roasty · cocoa · coffee

  Built on millet, rice, buckwheat rather than barley, this Stout leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5.3% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Divine Science Brewing

  Old Mission Reserve Belgian

  Belgian Tripel · Orange County, California, USA

  ABV

  7.6%

  IBU

  —

  milletricebuckwheat

  rich · malty · warming

  Built on millet, rice, buckwheat rather than barley, this Belgian Tripel leans on the grain's natural character instead of a wheat-style malt backbone. It carries a robust 7.6% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Divine Science Brewing

  Playoff Beard IPA

  IPA · Orange County, California, USA

  ABV

  7.5%

  IBU

  —

  milletricebuckwheat

  hoppy · citrus · piney

  Built on millet, rice, buckwheat rather than barley, this IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a robust 7.5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Divine Science Brewing

  Third Contact IPA

  IPA · Orange County, California, USA

  ABV

  6.8%

  IBU

  65

  milletricebuckwheat

  hoppy · citrus · piney

  Built on millet, rice, buckwheat rather than barley, this IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a robust 6.8% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• Naturally Low ppm

  DogfishHead

  60 Minute IPA

  IPA · Milton, Delaware, USA

  ABV

  6%

  IBU

  60

  barley

  hoppy · citrus · piney

  A IPA brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 6% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Dortmunder Actien-Brauerei

  DAB Export

  Dortmunder Export · Dortmund, Germany

  ABV

  5%

  IBU

  —

  barley

  clean · crisp · easy-drinking

  A Dortmunder Export brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Erzquell Brauerei Bielstein

  Erzquell Pils

  Lager · Bielstein, Germany

  ABV

  4.8%

  IBU

  —

  barley

  clean · crisp · easy-drinking

  A Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 4.8% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  ~0 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• 100% NGCI

  Evasion Brewing

  Blonde Ale

  Blonde Ale · McMinnville, Oregon, USA

  ABV

  4.8%

  IBU

  —

  milletricebuckwheat

  light · smooth · lightly sweet

  Built on millet, rice, buckwheat rather than barley, this Blonde Ale leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 4.8% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Evasion Brewing

  Blood Orange IPA

  IPA · McMinnville, Oregon, USA

  ABV

  6%

  IBU

  50

  milletricebuckwheat

  hoppy · citrus · piney

  Built on millet, rice, buckwheat rather than barley, this IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 6% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Evasion Brewing

  Eclipse Of The Tart

  Sour · McMinnville, Oregon, USA

  ABV

  4%

  IBU

  —

  milletricebuckwheat

  tart · bright · salty-sour

  Built on millet, rice, buckwheat rather than barley, this Sour leans on the grain's natural character instead of a wheat-style malt backbone. It carries a light 4% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Evasion Brewing

  Evasion Light

  Lager · McMinnville, Oregon, USA

  ABV

  3.9%

  IBU

  —

  milletricebuckwheat

  clean · crisp · easy-drinking

  Built on millet, rice, buckwheat rather than barley, this Lager leans on the grain's natural character instead of a wheat-style malt backbone. It carries a light 3.9% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Evasion Brewing

  Hophoria IPA

  IPA · McMinnville, Oregon, USA

  ABV

  6.1%

  IBU

  —

  milletricebuckwheat

  hoppy · citrus · piney

  Built on millet, rice, buckwheat rather than barley, this IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 6.1% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Evasion Brewing

  Mini IPA

  Session IPA · McMinnville, Oregon, USA

  ABV

  3.2%

  IBU

  —

  milletricebuckwheat

  hoppy · citrus · sessionable

  Built on millet, rice, buckwheat rather than barley, this Session IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a light 3.2% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Evasion Brewing

  Tantamount Stout

  Stout · McMinnville, Oregon, USA

  ABV

  6%

  IBU

  —

  milletricebuckwheat

  roasty · cocoa · coffee

  Built on millet, rice, buckwheat rather than barley, this Stout leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 6% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• Naturally Low ppm

  Fabrica de bere

  Timisoreana

  Pale Lager · Timișoara, Romania

  ABV

  5%

  IBU

  —

  cornbarley

  clean · crisp · easy-drinking

  A Pale Lager brewed with corn, barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5% ABV.

  Heavy adjunct use and filtration tend to lower prolamin, and kit results on file read negative. Home kits are screening tools with limited sensitivity, so this is not a safety guarantee.

  ASSAY

  ~0 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Firestone Walker Brewing Company

  Pale 31

  American Pale Ale · Paso Robles, California, USA

  ABV

  4.9%

  IBU

  —

  barley

  balanced · fruity · hoppy

  A American Pale Ale brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 4.9% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Fort George

  The Optimist IPA

  IPA · Astoria, Oregon, USA

  ABV

  6.2%

  IBU

  50

  barley

  hoppy · citrus · piney

  A IPA brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 6.2% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Fort George Brewing

  Black is Beautiful- Imperial Coffee Stout

  Imperial Stout · Astoria, Oregon, USA

  ABV

  10%

  IBU

  —

  barley

  roasty · dark chocolate · boozy

  A conventional Imperial Stout brewed with barley, so expect the full malt body of a traditional recipe. It carries a robust 10% ABV.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Foster’s Group

  Foster’s Lager

  Lager · Melbourne, Australia

  ABV

  5%

  IBU

  12

  barley

  clean · crisp · easy-drinking

  A Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Frankfurter Brauhaus

  Perlenbacher Pilsner

  Lager · Frankfurt, Germany

  ABV

  4.9%

  IBU

  —

  barley

  clean · crisp · easy-drinking

  A conventional Lager brewed with barley, so expect the full malt body of a traditional recipe. It carries a mid-weight 4.9% ABV.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  ~3 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• 100% NGCI

  Ghostfish Brewing Company

  11th Anniversary SODO Steel IPA

  IPA · Seattle, Washington, USA

  ABV

  7%

  IBU

  —

  milletricebuckwheat

  hoppy · citrus · piney

  Built on millet, rice, buckwheat rather than barley, this IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a robust 7% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Ghostfish Brewing Company

  Fresh Hop IPA

  IPA · Seattle, Washington, USA

  ABV

  6.3%

  IBU

  —

  milletricebuckwheat

  hoppy · citrus · piney

  Built on millet, rice, buckwheat rather than barley, this IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 6.3% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Ghostfish Brewing Company

  Ghost Pepper Saison

  Saison · Seattle, Washington, USA

  ABV

  6%

  IBU

  15

  milletricebuckwheat

  peppery · dry · fruity

  Built on millet, rice, buckwheat rather than barley, this Saison leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 6% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Ghostfish Brewing Company

  Gosefish Hibiscus-Cranberry Gose

  Gose · Seattle, Washington, USA

  ABV

  5%

  IBU

  8

  milletricebuckwheat

  tart · bright · salty-sour

  Built on millet, rice, buckwheat rather than barley, this Gose leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Ghostfish Brewing Company

  Grapefruit IPA

  IPA · Seattle, Washington, USA

  ABV

  5.5%

  IBU

  85

  milletricebuckwheat

  hoppy · citrus · piney

  Built on millet, rice, buckwheat rather than barley, this IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5.5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Ghostfish Brewing Company

  It Came From The Haze

  Hazy IPA · Seattle, Washington, USA

  ABV

  6%

  IBU

  33

  milletricebuckwheat

  juicy · tropical · soft

  Built on millet, rice, buckwheat rather than barley, this Hazy IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 6% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Ghostfish Brewing Company

  Kick Step IPA

  IPA · Seattle, Washington, USA

  ABV

  5.5%

  IBU

  60

  millet

  hoppy · citrus · piney

  Built on millet rather than barley, this IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5.5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Ghostfish Brewing Company

  Lunar Harvest Pumpkin Ale

  Pumpkin Ale · Seattle, Washington, USA

  ABV

  5%

  IBU

  20

  milletricebuckwheat

  toasty · caramel · malty

  Built on millet, rice, buckwheat rather than barley, this Pumpkin Ale leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Ghostfish Brewing Company

  Meteor Shower Pale Lager

  Lager · Seattle, Washington, USA

  ABV

  4.5%

  IBU

  18

  milletricebuckwheat

  clean · crisp · easy-drinking

  Built on millet, rice, buckwheat rather than barley, this Lager leans on the grain's natural character instead of a wheat-style malt backbone. It carries a light 4.5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Ghostfish Brewing Company

  Peak Buster Double IPA

  Double IPA · Seattle, Washington, USA

  ABV

  8%

  IBU

  95

  milletricebuckwheat

  big hops · resinous · bitter

  Built on millet, rice, buckwheat rather than barley, this Double IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a robust 8% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Ghostfish Brewing Company

  Shrouded Summit Belgian White Ale

  Witbier · Seattle, Washington, USA

  ABV

  4.8%

  IBU

  20

  milletricebuckwheat

  citrusy · spiced · soft

  Built on millet, rice, buckwheat rather than barley, this Witbier leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 4.8% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Ghostfish Brewing Company

  Vanishing Point Pale Ale

  Pale Ale · Seattle, Washington, USA

  ABV

  5.3%

  IBU

  45

  milletricebuckwheat

  balanced · fruity · hoppy

  Built on millet, rice, buckwheat rather than barley, this Pale Ale leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5.3% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Ghostfish Brewing Company

  Watchstander Stout

  Stout · Seattle, Washington, USA

  ABV

  6.5%

  IBU

  30

  milletricebuckwheat

  roasty · cocoa · coffee

  Built on millet, rice, buckwheat rather than barley, this Stout leans on the grain's natural character instead of a wheat-style malt backbone. It carries a robust 6.5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• Standard Gluten

  Gigantic Brewing

  Black is Beautiful- Imperial Stout

  Imperial Stout · Portland, Oregon, USA

  ABV

  8.7%

  IBU

  —

  barley

  roasty · dark chocolate · boozy

  A conventional Imperial Stout brewed with barley, so expect the full malt body of a traditional recipe. It carries a robust 8.7% ABV.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  1 test on file

  Test provenance Reader notes
• 100% NGCI

  Glutenberg Brewery

  American Pale Ale

  Pale Ale · Montréal, Québec, Canada

  ABV

  5.5%

  IBU

  50

  milletbuckwheatcornquinoa

  balanced · fruity · hoppy

  Built on millet, buckwheat, corn, quinoa rather than barley, this Pale Ale leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5.5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Glutenberg Brewery

  Blonde

  Blonde Ale · Montréal, Québec, Canada

  ABV

  4.5%

  IBU

  15

  milletbuckwheatcornquinoa

  light · smooth · lightly sweet

  Built on millet, buckwheat, corn, quinoa rather than barley, this Blonde Ale leans on the grain's natural character instead of a wheat-style malt backbone. It carries a light 4.5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Glutenberg Brewery

  Double IPA

  Double IPA · Montréal, Québec, Canada

  ABV

  7%

  IBU

  99

  milletbuckwheatcornquinoa

  big hops · resinous · bitter

  Built on millet, buckwheat, corn, quinoa rather than barley, this Double IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a robust 7% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Glutenberg Brewery

  IPA

  IPA · Montréal, Québec, Canada

  ABV

  6%

  IBU

  76

  milletbuckwheatcornrice

  hoppy · citrus · piney

  Built on millet, buckwheat, corn, rice rather than barley, this IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 6% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Glutenberg Brewery

  Red Ale

  Red Ale · Montréal, Québec, Canada

  ABV

  5%

  IBU

  24

  milletbuckwheatcornquinoa

  toasty · caramel · malty

  Built on millet, buckwheat, corn, quinoa rather than barley, this Red Ale leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Glutenberg Brewery

  Session IPA

  Session IPA · Montréal, Québec, Canada

  ABV

  4.5%

  IBU

  10

  milletbuckwheatcornquinoa

  hoppy · citrus · sessionable

  Built on millet, buckwheat, corn, quinoa rather than barley, this Session IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a light 4.5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Glutenberg Brewery

  Stout

  Stout · Montréal, Québec, Canada

  ABV

  5%

  IBU

  40

  milletcorn

  roasty · cocoa · coffee

  Built on millet, corn rather than barley, this Stout leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Glutenberg Brewery

  White

  Witbier · Montréal, Québec, Canada

  ABV

  5%

  IBU

  13

  milletbuckwheatcornquinoa

  citrusy · spiced · soft

  Built on millet, buckwheat, corn, quinoa rather than barley, this Witbier leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Ground Breaker Brewing

  99 Light

  Lager · Portland, Oregon, USA

  ABV

  3.8%

  IBU

  —

  ricemilletsorghumquinoa

  clean · crisp · easy-drinking

  Built on rice, millet, sorghum, quinoa rather than barley, this Lager leans on the grain's natural character instead of a wheat-style malt backbone. It carries a light 3.8% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Ground Breaker Brewing

  Czechia Later

  Pilsner · Portland, Oregon, USA

  ABV

  4.6%

  IBU

  27

  ricemilletsorghumquinoachestnut

  crisp · grassy hops · snappy

  Built on rice, millet, sorghum, quinoa, chestnut rather than barley, this Pilsner leans on the grain's natural character instead of a wheat-style malt backbone. It carries a light 4.6% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Ground Breaker Brewing

  Dark Ale

  Porter · Portland, Oregon, USA

  ABV

  5.5%

  IBU

  35

  ricemilletsorghumquinoachestnut

  roasty · cocoa · coffee

  Built on rice, millet, sorghum, quinoa, chestnut rather than barley, this Porter leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5.5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• Standard Gluten

  Hofbrau Munich

  Hofbrau Oktoberfest

  Oktoberfest Märzen · Munich, Germany

  ABV

  6.3%

  IBU

  23

  barley

  clean · crisp · easy-drinking

  A conventional Oktoberfest Märzen brewed with barley, so expect the full malt body of a traditional recipe. It carries a mid-weight 6.3% ABV.

  Traditional barley or wheat recipe with no gluten reduction. Not suitable for celiac disease.

  ASSAY

  UNCLEAR

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• 100% NGCI

  Ground Breaker Brewing

  Fête à Têff

  Lager · Portland, Oregon, USA

  ABV

  5%

  IBU

  —

  ricemilletsorghumquinoachestnut

  clean · crisp · easy-drinking

  Built on rice, millet, sorghum, quinoa, chestnut rather than barley, this Lager leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Ground Breaker Brewing

  Inclusion

  Pale Ale · Portland, Oregon, USA

  ABV

  5.5%

  IBU

  30

  ricechestnut

  balanced · fruity · hoppy

  Built on rice, chestnut rather than barley, this Pale Ale leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5.5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Ground Breaker Brewing

  IPA NO. 5

  IPA · Portland, Oregon, USA

  ABV

  6%

  IBU

  70

  ricemilletsorghumquinoachestnut

  hoppy · citrus · piney

  Built on rice, millet, sorghum, quinoa, chestnut rather than barley, this IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 6% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Ground Breaker Brewing

  Olallie Ale

  Fruit Beer · Portland, Oregon, USA

  ABV

  4.5%

  IBU

  30

  ricemilletsorghumquinoachestnut

  Built on rice, millet, sorghum, quinoa, chestnut rather than barley, this Fruit Beer leans on the grain's natural character instead of a wheat-style malt backbone. It carries a light 4.5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• Naturally Low ppm

  Grupo Modelo

  Corona Extra

  Mexican Lager · Mexico City, Mexico

  ABV

  4.6%

  IBU

  18

  barleycornrice

  clean · crisp · easy-drinking

  A Mexican Lager brewed with barley, corn, rice, which typically gives a lighter, crisper body than an all-malt recipe. It carries a light 4.6% ABV.

  Heavy adjunct use and filtration tend to lower prolamin, and kit results on file read negative. Home kits are screening tools with limited sensitivity, so this is not a safety guarantee.

  ASSAY

  ~0 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Grupo Modelo

  Modelo Especial

  Mexican Lager · Mexico City, Mexico

  ABV

  4.4%

  IBU

  18

  barleycornrice

  clean · crisp · easy-drinking

  A Mexican Lager brewed with barley, corn, rice, which typically gives a lighter, crisper body than an all-malt recipe. It carries a light 4.4% ABV.

  Heavy adjunct use and filtration tend to lower prolamin, and kit results on file read negative. Home kits are screening tools with limited sensitivity, so this is not a safety guarantee.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Guinness

  Guinness Draught

  Stout · Dublin, Ireland

  ABV

  4.3%

  IBU

  40

  barley

  roasty · cocoa · coffee

  A conventional Stout brewed with barley, so expect the full malt body of a traditional recipe. It carries a light 4.3% ABV.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  NOT DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  2 tests on file

  Test provenance Reader notes
• Naturally Low ppm

  Hartwall

  Lapin Kulta

  Lager · Tornio, Finland

  ABV

  5.2%

  IBU

  —

  barley

  clean · crisp · easy-drinking

  A Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5.2% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  ~0 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Heineken Brouwerijen

  Heineken

  Pale Lager · Amsterdam, Netherlands

  ABV

  4.7%

  IBU

  19

  barley

  clean · crisp · easy-drinking

  A conventional Pale Lager brewed with barley, so expect the full malt body of a traditional recipe. It carries a light 4.7% ABV.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  DETECTED

  KIT

  GlutenTox Home Kit

  N

  3 tests on file

  Test provenance Reader notes
• Naturally Low ppm

  Herforder Brauerei

  Herforder Pils

  Lager · Herford, Germany

  ABV

  4.8%

  IBU

  —

  barley

  clean · crisp · easy-drinking

  A Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 4.8% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  ~0 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Hofbrau Munich

  Hofbrau Sommerzwickl

  Zwickelbier · Munich, Germany

  ABV

  5.1%

  IBU

  24

  barley

  clean · crisp · easy-drinking

  A conventional Zwickelbier brewed with barley, so expect the full malt body of a traditional recipe. It carries a mid-weight 5.1% ABV.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  ~1 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• 100% NGCI

  Holidaily Brewing Co.

  Beulah Red Ale ®

  Red Ale · Golden, Colorado, USA

  ABV

  5.2%

  IBU

  20

  milletbuckwheatrice

  toasty · caramel · malty

  Built on millet, buckwheat, rice rather than barley, this Red Ale leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5.2% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Holidaily Brewing Co.

  Big Henry

  Hazy IPA · Golden, Colorado, USA

  ABV

  6.3%

  IBU

  35

  milletbuckwheatrice

  juicy · tropical · soft

  Built on millet, buckwheat, rice rather than barley, this Hazy IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 6.3% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Holidaily Brewing Co.

  BuckWit Belgian

  Witbier · Golden, Colorado, USA

  ABV

  4.8%

  IBU

  15

  buckwheat

  citrusy · spiced · soft

  Built on buckwheat rather than barley, this Witbier leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 4.8% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Holidaily Brewing Co.

  Confidence Booster Juicy IPA

  Hazy IPA · Golden, Colorado, USA

  ABV

  6.5%

  IBU

  —

  milletrice

  juicy · tropical · soft

  Built on millet, rice rather than barley, this Hazy IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a robust 6.5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Holidaily Brewing Co.

  Darty Lager

  Lager · Golden, Colorado, USA

  ABV

  4.8%

  IBU

  —

  milletrice

  clean · crisp · easy-drinking

  Built on millet, rice rather than barley, this Lager leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 4.8% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Holidaily Brewing Co.

  Fat Randy’s IPA

  IPA · Golden, Colorado, USA

  ABV

  7%

  IBU

  55

  milletbuckwheatrice

  hoppy · citrus · piney

  Built on millet, buckwheat, rice rather than barley, this IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a robust 7% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Holidaily Brewing Co.

  Favorite Blonde Ale

  Blonde Ale · Golden, Colorado, USA

  ABV

  5%

  IBU

  20

  milletbuckwheat

  light · smooth · lightly sweet

  Built on millet, buckwheat rather than barley, this Blonde Ale leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Holidaily Brewing Co.

  Fruited Blonde

  Blonde Ale · Golden, Colorado, USA

  ABV

  5%

  IBU

  20

  milletbuckwheatrice

  light · smooth · lightly sweet

  Built on millet, buckwheat, rice rather than barley, this Blonde Ale leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Holidaily Brewing Co.

  Patchy Waters

  Pumpkin Ale · Golden, Colorado, USA

  ABV

  6%

  IBU

  15

  milletbuckwheatrice

  toasty · caramel · malty

  Built on millet, buckwheat, rice rather than barley, this Pumpkin Ale leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 6% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Holidaily Brewing Co.

  Riva Stout

  Stout · Golden, Colorado, USA

  ABV

  6.5%

  IBU

  30

  milletbuckwheatrice

  roasty · cocoa · coffee

  Built on millet, buckwheat, rice rather than barley, this Stout leans on the grain's natural character instead of a wheat-style malt backbone. It carries a robust 6.5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• Standard Gluten

  Jack’s Abby Craft Lagers

  Jack’s Abby House Lager Style: Pale Lager

  Lager · Framingham, Massachusetts, USA

  ABV

  5.2%

  IBU

  —

  barley

  clean · crisp · easy-drinking

  A conventional Lager brewed with barley, so expect the full malt body of a traditional recipe. It carries a mid-weight 5.2% ABV.

  Traditional barley or wheat recipe with no gluten reduction. Not suitable for celiac disease.

  ASSAY

  UNCLEAR

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  John Smith’s Brewery

  Newcastle Brown Ale

  English Brown Ale · Newcastle, England

  ABV

  4.7%

  IBU

  18

  barleywheat

  toasty · caramel · malty

  A conventional English Brown Ale brewed with barley, wheat, so expect the full malt body of a traditional recipe. It carries a light 4.7% ABV.

  Traditional barley or wheat recipe with no gluten reduction. Not suitable for celiac disease.

  ASSAY

  UNCLEAR

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Kirin

  Kirin Hard Cidre

  Hard Cider · Tokyo, Japan

  ABV

  4.5%

  IBU

  —

  grain bill not itemised

  apple · sweet-tart · fizzy

  A Hard Cider brewed with grains not itemised by the source, which typically gives a lighter, crisper body than an all-malt recipe. It carries a light 4.5% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  ~0 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Kirin

  Kirin Ichiban Shibori

  Lager · Tokyo, Japan

  ABV

  5%

  IBU

  —

  barley

  clean · crisp · easy-drinking

  A Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  ~3 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Kirin

  Kirin Nodogoshi Nama

  Happoshu (malt-reduced) · Tokyo, Japan

  ABV

  5%

  IBU

  —

  grain bill not itemised

  toasty · caramel · malty

  A Happoshu (malt-reduced) brewed with grains not itemised by the source, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  ~0 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Kirin Brewery / 麒麟麦酒株式会社

  Kirin Heartland

  Pale Lager · Tokyo, Japan

  ABV

  5%

  IBU

  —

  barley

  clean · crisp · easy-drinking

  A conventional Pale Lager brewed with barley, so expect the full malt body of a traditional recipe. It carries a mid-weight 5% ABV.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  DETECTED

  KIT

  Imutest Gluten-in-Food Kit

  N

  2 tests on file

  Test provenance Reader notes
• Naturally Low ppm

  Kompania Piwowarska

  Tyskie Gronie

  Pale Lager · Tychy, Poland

  ABV

  5.5%

  IBU

  —

  barley

  clean · crisp · easy-drinking

  A Pale Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5.5% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Kona Brewing

  Big Wave Golden Ale

  Golden Ale · Kailua-Kona, Hawaii, USA

  ABV

  4.4%

  IBU

  21

  barley

  light · smooth · lightly sweet

  A Golden Ale brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a light 4.4% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Kona Brewing Co

  Castaway IPA

  IPA · Kailua-Kona, Hawaii, USA

  ABV

  6%

  IBU

  50

  barley

  hoppy · citrus · piney

  A conventional IPA brewed with barley, so expect the full malt body of a traditional recipe. It carries a mid-weight 6% ABV.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Kona Brewing Co

  Fire Rock Pale Ale

  Pale Ale · Kailua-Kona, Hawaii, USA

  ABV

  5.8%

  IBU

  35

  barley

  balanced · fruity · hoppy

  A Pale Ale brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5.8% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Kona Brewing Co

  Kanaha Blonde Ale

  Blonde · Kailua-Kona, Hawaii, USA

  ABV

  4.2%

  IBU

  —

  barley

  light · smooth · lightly sweet

  A Blonde brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a light 4.2% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Kona Brewing Co

  Longboard Island Lager

  Lager · Kailua-Kona, Hawaii, USA

  ABV

  4.6%

  IBU

  20

  barley

  clean · crisp · easy-drinking

  A Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a light 4.6% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Koninklijke Grolsch N.V.

  Grolsch

  Pilsner · Enschede, Netherlands

  ABV

  5%

  IBU

  28

  barley

  crisp · grassy hops · snappy

  A Pilsner brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Koninklijke Grolsch N.V.

  Grolsch Kanon

  Strong Lager · Enschede, Netherlands

  ABV

  11.6%

  IBU

  —

  barley

  clean · crisp · easy-drinking

  A Strong Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a robust 11.6% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Krombacher Brauerei

  Krombacher Hell

  Helles · Kreuztal, Germany

  ABV

  5%

  IBU

  13

  barley

  clean · crisp · easy-drinking

  A Helles brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Krombacher Brauerei

  Krombacher Pils

  Lager · Kreuztal, Germany

  ABV

  4.8%

  IBU

  24

  barley

  clean · crisp · easy-drinking

  A Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 4.8% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  La Zaragozana

  Ambar Especial

  Pale Lager · Zaragoza, Spain

  ABV

  5.2%

  IBU

  —

  barley

  clean · crisp · easy-drinking

  A Pale Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5.2% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Lion Nathan

  Steinlager Pure

  Lager · Auckland, New Zealand

  ABV

  5%

  IBU

  —

  barley

  clean · crisp · easy-drinking

  A Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Little Beast Brewing

  Black is Beautiful- Cookies & Cream Imperial Stout

  Imperial Stout · Beaverton, Oregon, USA

  ABV

  10%

  IBU

  —

  barley

  roasty · dark chocolate · boozy

  A Imperial Stout brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a robust 10% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Little Beast Brewing

  Sparkle Horn Sour Ale

  Sour Ale · Beaverton, Oregon, USA

  ABV

  7%

  IBU

  —

  barley

  tart · bright · salty-sour

  A conventional Sour Ale brewed with barley, so expect the full malt body of a traditional recipe. It carries a robust 7% ABV.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Lobethal Bierhaus

  Bohemian Philsner

  Bohemian Pilsner · Lobethal, South Australia

  ABV

  4.8%

  IBU

  —

  barley

  crisp · grassy hops · snappy

  A Bohemian Pilsner brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 4.8% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Lost & Grounded Brewers

  Keller Pils

  Lager · Bristol, England

  ABV

  4.8%

  IBU

  —

  barley

  clean · crisp · easy-drinking

  A conventional Lager brewed with barley, so expect the full malt body of a traditional recipe. It carries a mid-weight 4.8% ABV.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Lowenbrau

  Lowenbrau Oktoberfest

  Oktoberfest Märzen · Munich, Germany

  ABV

  6.1%

  IBU

  23

  barley

  clean · crisp · easy-drinking

  A conventional Oktoberfest Märzen brewed with barley, so expect the full malt body of a traditional recipe. It carries a mid-weight 6.1% ABV.

  Traditional barley or wheat recipe with no gluten reduction. Not suitable for celiac disease.

  ASSAY

  UNCLEAR

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Lowenbrau

  Lowenbrau Original

  Helles · Munich, Germany

  ABV

  5.2%

  IBU

  19

  barley

  clean · crisp · easy-drinking

  A conventional Helles brewed with barley, so expect the full malt body of a traditional recipe. It carries a mid-weight 5.2% ABV.

  Traditional barley or wheat recipe with no gluten reduction. Not suitable for celiac disease.

  ASSAY

  UNCLEAR

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• 100% NGCI

  Lucky Pigeon Brewing Co.

  Bldg13

  Lager · Biddeford, Maine, USA

  ABV

  4.2%

  IBU

  —

  milletricebuckwheat

  clean · crisp · easy-drinking

  Built on millet, rice, buckwheat rather than barley, this Lager leans on the grain's natural character instead of a wheat-style malt backbone. It carries a light 4.2% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Lucky Pigeon Brewing Co.

  Columbidae

  Pale Ale · Biddeford, Maine, USA

  ABV

  5.5%

  IBU

  —

  milletricebuckwheat

  balanced · fruity · hoppy

  Built on millet, rice, buckwheat rather than barley, this Pale Ale leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5.5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Lucky Pigeon Brewing Co.

  Copper Pheasant

  Pale Ale · Biddeford, Maine, USA

  ABV

  4.5%

  IBU

  —

  milletricebuckwheat

  balanced · fruity · hoppy

  Built on millet, rice, buckwheat rather than barley, this Pale Ale leans on the grain's natural character instead of a wheat-style malt backbone. It carries a light 4.5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Lucky Pigeon Brewing Co.

  Eclectus

  Blonde Ale · Biddeford, Maine, USA

  ABV

  5%

  IBU

  —

  milletricebuckwheat

  light · smooth · lightly sweet

  Built on millet, rice, buckwheat rather than barley, this Blonde Ale leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Lucky Pigeon Brewing Co.

  Kay'lee

  Red Ale · Biddeford, Maine, USA

  ABV

  5.5%

  IBU

  —

  milletricebuckwheat

  toasty · caramel · malty

  Built on millet, rice, buckwheat rather than barley, this Red Ale leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5.5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• Standard Gluten

  Paulaner Brauerei

  Paulaner Weissbier

  Hefeweizen · Munich, Germany

  ABV

  5.5%

  IBU

  16

  barleywheat

  citrusy · spiced · soft

  A conventional Hefeweizen brewed with barley, wheat, so expect the full malt body of a traditional recipe. It carries a mid-weight 5.5% ABV.

  Traditional barley or wheat recipe with no gluten reduction. Not suitable for celiac disease.

  ASSAY

  UNCLEAR

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• 100% NGCI

  Lucky Pigeon Brewing Co.

  Kenley Lass

  Strong Ale · Biddeford, Maine, USA

  ABV

  7.4%

  IBU

  —

  milletricebuckwheat

  rich · malty · warming

  Built on millet, rice, buckwheat rather than barley, this Strong Ale leans on the grain's natural character instead of a wheat-style malt backbone. It carries a robust 7.4% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Lucky Pigeon Brewing Co.

  Little Brown Job

  Red Ale · Biddeford, Maine, USA

  ABV

  5.2%

  IBU

  —

  milletricebuckwheat

  toasty · caramel · malty

  Built on millet, rice, buckwheat rather than barley, this Red Ale leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5.2% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Lucky Pigeon Brewing Co.

  Pink-footed

  Session IPA · Biddeford, Maine, USA

  ABV

  4.7%

  IBU

  —

  milletricebuckwheat

  hoppy · citrus · sessionable

  Built on millet, rice, buckwheat rather than barley, this Session IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a light 4.7% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Lucky Pigeon Brewing Co.

  Plumage

  Saison · Biddeford, Maine, USA

  ABV

  6%

  IBU

  —

  milletricebuckwheat

  peppery · dry · fruity

  Built on millet, rice, buckwheat rather than barley, this Saison leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 6% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Lucky Pigeon Brewing Co.

  Rock Dove

  Hazy IPA · Biddeford, Maine, USA

  ABV

  6.5%

  IBU

  —

  milletricebuckwheatoats

  juicy · tropical · soft

  Built on millet, rice, buckwheat, oats rather than barley, this Hazy IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a robust 6.5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Lucky Pigeon Brewing Co.

  Royal Albatross

  Stout · Biddeford, Maine, USA

  ABV

  9%

  IBU

  —

  milletricebuckwheat

  roasty · cocoa · coffee

  Built on millet, rice, buckwheat rather than barley, this Stout leans on the grain's natural character instead of a wheat-style malt backbone. It carries a robust 9% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Lucky Pigeon Brewing Co.

  Skua

  Sour · Biddeford, Maine, USA

  ABV

  5.5%

  IBU

  —

  milletricebuckwheat

  tart · bright · salty-sour

  Built on millet, rice, buckwheat rather than barley, this Sour leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5.5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Lucky Pigeon Brewing Co.

  Spark Bird

  IPA · Biddeford, Maine, USA

  ABV

  6.8%

  IBU

  —

  milletricebuckwheat

  hoppy · citrus · piney

  Built on millet, rice, buckwheat rather than barley, this IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a robust 6.8% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Lucky Pigeon Brewing Co.

  Stage Island

  Stout · Biddeford, Maine, USA

  ABV

  6%

  IBU

  —

  milletricebuckwheat

  roasty · cocoa · coffee

  Built on millet, rice, buckwheat rather than barley, this Stout leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 6% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Lucky Pigeon Brewing Co.

  Wingspan

  Double IPA · Biddeford, Maine, USA

  ABV

  8%

  IBU

  —

  milletricebuckwheat

  big hops · resinous · bitter

  Built on millet, rice, buckwheat rather than barley, this Double IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a robust 8% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• Naturally Low ppm

  Mahou-San Miguel

  San Miguel

  Pale Lager · Madrid, Spain

  ABV

  4.5%

  IBU

  —

  cornbarley

  clean · crisp · easy-drinking

  A Pale Lager brewed with corn, barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a light 4.5% ABV.

  Heavy adjunct use and filtration tend to lower prolamin, and kit results on file read negative. Home kits are screening tools with limited sensitivity, so this is not a safety guarantee.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Mahou-San Miguel

  San Miguel Especial

  Premium Lager · Madrid, Spain

  ABV

  5.4%

  IBU

  18

  cornbarley

  clean · crisp · easy-drinking

  A conventional Premium Lager brewed with corn, barley, so expect the full malt body of a traditional recipe. It carries a mid-weight 5.4% ABV.

  Traditional barley or wheat recipe with no gluten reduction. Not suitable for celiac disease.

  ASSAY

  NOT DETECTED

  KIT

  Imutest Gluten-in-Food Kit

  N

  2 tests on file

  Test provenance Reader notes
• Naturally Low ppm

  Miller Brewing Company

  Miller High Life

  American Lager · Milwaukee, Wisconsin, USA

  ABV

  4.7%

  IBU

  7

  barley

  clean · crisp · easy-drinking

  A American Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a light 4.7% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Miller Brewing Company

  Miller Lite

  Light Lager · Milwaukee, Wisconsin, USA

  ABV

  4.2%

  IBU

  10

  barley

  clean · crisp · easy-drinking

  A Light Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a light 4.2% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  ~0 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Moosehead Breweries

  Moosehead Lager

  Lager · Saint John, New Brunswick, Canada

  ABV

  5%

  IBU

  —

  corn

  clean · crisp · easy-drinking

  A conventional Lager brewed with corn, so expect the full malt body of a traditional recipe. It carries a mid-weight 5% ABV.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  ~4 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Mythos Brewery

  Mythos

  Pale Lager · Thessaloniki, Greece

  ABV

  5%

  IBU

  —

  barley

  clean · crisp · easy-drinking

  A Pale Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  ~0 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  New Belgium

  Belgian White Ale

  White Ale · Fort Collins, Colorado, USA

  ABV

  5.2%

  IBU

  12

  barleywheat

  citrusy · spiced · soft

  A conventional White Ale brewed with barley, wheat, so expect the full malt body of a traditional recipe. It carries a mid-weight 5.2% ABV.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  New Belgium

  Fat Tire Ale

  Belgian Ale · Fort Collins, Colorado, USA

  ABV

  5.2%

  IBU

  15

  barley

  balanced · fruity · hoppy

  A Belgian Ale brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5.2% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Tsingtao Brewery/青岛啤酒

  Tsingtao

  Pale Lager · Qingdao, China

  ABV

  4.7%

  IBU

  25

  ricebarley

  clean · crisp · easy-drinking

  A conventional Pale Lager brewed with rice, barley, so expect the full malt body of a traditional recipe. It carries a light 4.7% ABV.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  ~6 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  New Belgium

  VooDoo Ranger Atomic Pumpkin Ale

  Pumpkin Ale · Fort Collins, Colorado, USA

  ABV

  6.4%

  IBU

  10

  barley

  toasty · caramel · malty

  A Pumpkin Ale brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 6.4% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  North Coast Brewing Co.

  Old Rasputin Imperial Russian Stout

  Imperial Stout · Fort Bragg, California, USA

  ABV

  9%

  IBU

  75

  barley

  roasty · dark chocolate · boozy

  A Imperial Stout brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a robust 9% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  1 test on file

  Test provenance Reader notes
• Crafted to Remove

  Omission

  IPA

  IPA · Portland, Oregon, USA

  ABV

  5.8%

  IBU

  —

  barley

  hoppy · citrus · piney

  A barley-malt IPA where the grain bill keeps a familiar malt-forward structure before enzymatic treatment. It carries a mid-weight 5.8% ABV.

  Made from barley and treated with an enzyme to cut gluten fragments, and the test kits used on such beers can misread broken-down gluten. Many celiac organisations advise caution with this category.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• Crafted to Remove

  Omission

  Lager

  Lager · Portland, Oregon, USA

  ABV

  4.6%

  IBU

  20

  barley

  clean · crisp · easy-drinking

  A barley-malt Lager where the grain bill keeps a familiar malt-forward structure before enzymatic treatment. It carries a light 4.6% ABV.

  Made from barley and treated with an enzyme to cut gluten fragments, and the test kits used on such beers can misread broken-down gluten. Many celiac organisations advise caution with this category.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• Crafted to Remove

  Omission

  Pale Ale

  Pale Ale · Portland, Oregon, USA

  ABV

  5.8%

  IBU

  38

  barley

  balanced · fruity · hoppy

  A barley-malt Pale Ale where the grain bill keeps a familiar malt-forward structure before enzymatic treatment. It carries a mid-weight 5.8% ABV.

  Made from barley and treated with an enzyme to cut gluten fragments, and the test kits used on such beers can misread broken-down gluten. Many celiac organisations advise caution with this category.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Orange Bike Brewing

  Belgian Triple

  Belgian Tripel · Portland, Maine, USA

  ABV

  9.4%

  IBU

  —

  milletbuckwheatquinoaoatsrice

  rich · malty · warming

  Built on millet, buckwheat, quinoa, oats, rice rather than barley, this Belgian Tripel leans on the grain's natural character instead of a wheat-style malt backbone. It carries a robust 9.4% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Orange Bike Brewing

  Belgian Wit

  Witbier · Portland, Maine, USA

  ABV

  4.6%

  IBU

  —

  buckwheat

  citrusy · spiced · soft

  Built on buckwheat rather than barley, this Witbier leans on the grain's natural character instead of a wheat-style malt backbone. It carries a light 4.6% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Orange Bike Brewing

  English Brown Porter

  Porter · Portland, Maine, USA

  ABV

  4.8%

  IBU

  —

  milletbuckwheatquinoaoatsrice

  roasty · cocoa · coffee

  Built on millet, buckwheat, quinoa, oats, rice rather than barley, this Porter leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 4.8% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Orange Bike Brewing

  ESB

  Pale Ale · Portland, Maine, USA

  ABV

  5.6%

  IBU

  —

  milletbuckwheatquinoaoatsrice

  balanced · fruity · hoppy

  Built on millet, buckwheat, quinoa, oats, rice rather than barley, this Pale Ale leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5.6% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Orange Bike Brewing

  Guava Sour

  Sour · Portland, Maine, USA

  ABV

  5.4%

  IBU

  —

  milletbuckwheatquinoaoatsrice

  tart · bright · salty-sour

  Built on millet, buckwheat, quinoa, oats, rice rather than barley, this Sour leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5.4% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Orange Bike Brewing

  Helles Lager

  Lager · Portland, Maine, USA

  ABV

  4.5%

  IBU

  —

  milletbuckwheatquinoaoatsrice

  clean · crisp · easy-drinking

  Built on millet, buckwheat, quinoa, oats, rice rather than barley, this Lager leans on the grain's natural character instead of a wheat-style malt backbone. It carries a light 4.5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Orange Bike Brewing

  New England IPA

  Hazy IPA · Portland, Maine, USA

  ABV

  5.6%

  IBU

  —

  milletbuckwheatquinoaoatsrice

  juicy · tropical · soft

  Built on millet, buckwheat, quinoa, oats, rice rather than barley, this Hazy IPA leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5.6% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Orange Bike Brewing

  Nitro Stout

  Stout · Portland, Maine, USA

  ABV

  5%

  IBU

  —

  milletbuckwheatquinoaoatsrice

  roasty · cocoa · coffee

  Built on millet, buckwheat, quinoa, oats, rice rather than barley, this Stout leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Orange Bike Brewing

  Pilsner

  Pilsner · Portland, Maine, USA

  ABV

  5%

  IBU

  —

  milletbuckwheatquinoa

  crisp · grassy hops · snappy

  Built on millet, buckwheat, quinoa rather than barley, this Pilsner leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• 100% NGCI

  Orange Bike Brewing

  West Coast Pale Ale

  Pale Ale · Portland, Maine, USA

  ABV

  5.6%

  IBU

  —

  milletbuckwheatquinoaoatsrice

  balanced · fruity · hoppy

  Built on millet, buckwheat, quinoa, oats, rice rather than barley, this Pale Ale leans on the grain's natural character instead of a wheat-style malt backbone. It carries a mid-weight 5.6% ABV.

  Brewed from naturally gluten-free grains, so there is no barley or wheat in the recipe to remove. Check the brewery's own facility statement if you need confirmation about cross-contact.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• Standard Gluten

  Pabst Brewing Company

  Pabst Blue Ribbon

  American Lager · Milwaukee, Wisconsin, USA

  ABV

  4.74%

  IBU

  10

  barley

  clean · crisp · easy-drinking

  A conventional American Lager brewed with barley, so expect the full malt body of a traditional recipe. It carries a light 4.74% ABV.

  Traditional barley or wheat recipe with no gluten reduction. Not suitable for celiac disease.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  2 tests on file

  Test provenance Reader notes
• Standard Gluten

  Panama (brewer not stated)

  Panama Lager

  Lager

  ABV

  —

  IBU

  —

  grain bill not itemised

  clean · crisp · easy-drinking

  A conventional Lager brewed with grains not itemised by the source, so expect the full malt body of a traditional recipe. It carries an unstated strength.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Panama (brewer not stated)

  Soberana

  Lager

  ABV

  —

  IBU

  —

  grain bill not itemised

  clean · crisp · easy-drinking

  A conventional Lager brewed with grains not itemised by the source, so expect the full malt body of a traditional recipe. It carries an unstated strength.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Pelican Brewing

  Bad Santa

  Winter Ale · Pacific City, Oregon, USA

  ABV

  7.5%

  IBU

  65

  barley

  toasty · caramel · malty

  A Winter Ale brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a robust 7.5% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Petoskey Brewing Company

  Petoskey Sparkle

  Wheat Ale · Petoskey, Michigan, USA

  ABV

  4.1%

  IBU

  —

  wheat

  citrusy · spiced · soft

  A conventional Wheat Ale brewed with wheat, so expect the full malt body of a traditional recipe. It carries a light 4.1% ABV.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  ~4 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Pirate Life Brewing Adelaide

  Pirate Life Pilsner

  Lager · Adelaide, Australia

  ABV

  4.8%

  IBU

  —

  barley

  clean · crisp · easy-drinking

  A Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 4.8% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Plzesky Prazdroj

  Gambrinus Premium

  Czech Pale Lager · Plzeň, Czechia

  ABV

  5%

  IBU

  17

  barley

  clean · crisp · easy-drinking

  A conventional Czech Pale Lager brewed with barley, so expect the full malt body of a traditional recipe. It carries a mid-weight 5% ABV.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  ~8 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Plzesky Prazdroj

  Pilsner Urquell

  Lager · Plzeň, Czechia

  ABV

  4.4%

  IBU

  40

  barley

  clean · crisp · easy-drinking

  A conventional Lager brewed with barley, so expect the full malt body of a traditional recipe. It carries a light 4.4% ABV.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  2 tests on file

  Test provenance Reader notes
• Naturally Low ppm

  Radeberger Exportbierbrauerei

  Radeberger

  Pilsner · Radeberg, Germany

  ABV

  4.8%

  IBU

  33

  barley

  crisp · grassy hops · snappy

  A Pilsner brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 4.8% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  ~0 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Crafted to Remove

  S.A. Damm

  Estrella Damm Daura

  Lager · Barcelona, Spain

  ABV

  5.4%

  IBU

  26

  barleyrice

  clean · crisp · easy-drinking

  A barley-malt Lager where the grain bill keeps a familiar malt-forward structure before enzymatic treatment. It carries a mid-weight 5.4% ABV.

  Made from barley and treated with an enzyme to cut gluten fragments, and the test kits used on such beers can misread broken-down gluten. Many celiac organisations advise caution with this category.

  ASSAY

  ~5 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  San Miguel Brewery

  San Mig Light

  Light Lager · Manila, Philippines

  ABV

  5%

  IBU

  —

  grain bill not itemised

  clean · crisp · easy-drinking

  A Light Lager brewed with grains not itemised by the source, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Sapporo

  Sapporo Black Label (サッポロ黒ラベル)

  Dry Lager · Tokyo, Japan

  ABV

  5%

  IBU

  18

  ricecorn

  clean · crisp · easy-drinking

  A conventional Dry Lager brewed with rice, corn, so expect the full malt body of a traditional recipe. It carries a mid-weight 5% ABV.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  ~2 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Sierra Nevada

  Narwhal Imperial Stout

  Imperial Stout · Chico, California, USA

  ABV

  10.2%

  IBU

  60

  barley

  roasty · dark chocolate · boozy

  A Imperial Stout brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a robust 10.2% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Sierra Nevada

  Sidecar IPA

  IPA · Chico, California, USA

  ABV

  6.8%

  IBU

  —

  barley

  hoppy · citrus · piney

  A IPA brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a robust 6.8% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Sinebrychoff

  Karhu 5,3

  Pale Lager · Kerava, Finland

  ABV

  5.3%

  IBU

  —

  barley

  clean · crisp · easy-drinking

  A Pale Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5.3% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  ~0 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Smithwick's & Sons

  Smithwick's Red Ale

  Red · Kilkenny, Ireland

  ABV

  4.5%

  IBU

  —

  barley

  toasty · caramel · malty

  A Red brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a light 4.5% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Spaten-Franziskaner-Bräu Munich

  Spaten Oktoberfestbier

  Oktoberfest Märzen · Munich, Germany

  ABV

  5.9%

  IBU

  23

  barley

  clean · crisp · easy-drinking

  A conventional Oktoberfest Märzen brewed with barley, so expect the full malt body of a traditional recipe. It carries a mid-weight 5.9% ABV.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  ~3 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Spoetzl Brewery

  Shiner Bock

  Bock · Shiner, Texas, USA

  ABV

  4.4%

  IBU

  13

  ricebarley

  rich · malty · warming

  A conventional Bock brewed with rice, barley, so expect the full malt body of a traditional recipe. It carries a light 4.4% ABV.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  DETECTED

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Stieglbrauerei Salzburg

  Stiegl Goldbräu

  Märzen · Salzburg, Austria

  ABV

  4.9%

  IBU

  20

  barley

  clean · crisp · easy-drinking

  A conventional Märzen brewed with barley, so expect the full malt body of a traditional recipe. It carries a mid-weight 4.9% ABV.

  Traditional barley or wheat recipe with no gluten reduction. Not suitable for celiac disease.

  ASSAY

  UNCLEAR

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Stockade Brew Co

  Duel Hoppy Lager

  Lager · Kingston, New York, USA

  ABV

  4.7%

  IBU

  —

  barley

  clean · crisp · easy-drinking

  A Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a light 4.7% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Crafted to Remove

  Stone Brewing

  Delicious IPA

  IPA · Escondido, California, USA

  ABV

  7.7%

  IBU

  75

  barley

  hoppy · citrus · piney

  A barley-malt IPA where the grain bill keeps a familiar malt-forward structure before enzymatic treatment. It carries a robust 7.7% ABV.

  Made from barley and treated with an enzyme to cut gluten fragments, and the test kits used on such beers can misread broken-down gluten. Many celiac organisations advise caution with this category.

  ASSAY

  NO RECORD

  KIT

  —

  N

  0 tests on file

  Test provenance Reader notes
• Naturally Low ppm

  Stone Brewing

  IPA

  IPA · Escondido, California, USA

  ABV

  6.9%

  IBU

  77

  barley

  hoppy · citrus · piney

  A IPA brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a robust 6.9% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Stormbreaker Brewing

  Winter Coat

  Winter Ale · Portland, Oregon, USA

  ABV

  7.5%

  IBU

  35

  barley

  toasty · caramel · malty

  A conventional Winter Ale brewed with barley, so expect the full malt body of a traditional recipe. It carries a robust 7.5% ABV.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Swinkels Family Brewers

  Bavaria Pilsener

  Lager · Lieshout, Netherlands

  ABV

  5%

  IBU

  —

  barley

  clean · crisp · easy-drinking

  A Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Swinkels Family Brewers (formerly Bavaria Brouwerij)

  Hollandia Premium

  Pilsner · Lieshout, Netherlands

  ABV

  4.7%

  IBU

  —

  barley

  crisp · grassy hops · snappy

  A Pilsner brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a light 4.7% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Standard Gluten

  Trap Door Brewing

  Black is Beautiful- Oatmeal Cookie Stout

  Imperial Stout · Vancouver, Washington, USA

  ABV

  10.5%

  IBU

  —

  barley

  roasty · dark chocolate · boozy

  A conventional Imperial Stout brewed with barley, so expect the full malt body of a traditional recipe. It carries a robust 10.5% ABV.

  Barley or wheat-based, and a kit on file read positive for gluten. Not suitable for celiac disease.

  ASSAY

  DETECTED

  KIT

  Reveal 3-D (gliadin) @ 5 ppm

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  United Breweries Group

  Kingfisher Premium Lager

  Lager · Bengaluru, India

  ABV

  5%

  IBU

  20

  milletricecornbarley

  clean · crisp · easy-drinking

  A Lager brewed with millet, rice, corn, barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5% ABV.

  Heavy adjunct use and filtration tend to lower prolamin, and kit results on file read negative. Home kits are screening tools with limited sensitivity, so this is not a safety guarantee.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Unknown

  Balboa Premium Classic Lager

  Lager

  ABV

  —

  IBU

  —

  grain bill not itemised

  clean · crisp · easy-drinking

  A Lager brewed with grains not itemised by the source, which typically gives a lighter, crisper body than an all-malt recipe. It carries an unstated strength.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Vale Brewing

  Vale Lager

  Lager · Australia

  ABV

  4.5%

  IBU

  —

  barley

  clean · crisp · easy-drinking

  A Lager brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a light 4.5% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  1 test on file

  Test provenance Reader notes
• Naturally Low ppm

  Warsteiner Brauerei Haus Cramer KG

  Warsteiner Premium Verum

  Pilsner · Warstein, Germany

  ABV

  4.8%

  IBU

  28

  barley

  crisp · grassy hops · snappy

  A Pilsner brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 4.8% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  NOT DETECTED

  KIT

  GlutenTox Home Kit

  N

  2 tests on file

  Test provenance Reader notes
• Naturally Low ppm

  Zillertal Bier GmbH

  Zillertaler Marzen

  Märzen · Zell am Ziller, Austria

  ABV

  5.1%

  IBU

  —

  barley

  clean · crisp · easy-drinking

  A Märzen brewed with barley, which typically gives a lighter, crisper body than an all-malt recipe. It carries a mid-weight 5.1% ABV.

  Kit results on file read negative despite an all-barley recipe, which may reflect kit sensitivity limits rather than true absence of gluten. Treat as unverified for celiac use.

  ASSAY

  ~0 ppm est.

  KIT

  Imutest Gluten-in-Food Kit

  N

  1 test on file

  Test provenance Reader notes